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Homemade Salsa

by | Jan 24, 2022

Homemade Salsa

We always keep fresh salsa in our refrigerator. You never know when you’re gonna have a hankerin’ for it! Just throw all the ingredients in a blender, blend well and BOOM! Hold on to your taste buds and enjoy!

  • blender
  • 28 oz diced tomatoes (drained)
  • 16 oz tomato juice
  • 2 jalepenos (deseeded and deveined)
  • 1/2 sweet onion
  • 1 cup fresh cilantro
  • 2 tsp garlic salt
  • juice from half of a lime
  • dash few shakes of Reload Fully Loaded Seasoning
  1. Throw all the ingredients into a blender and blend! Eat immediately if you’re impatient like us, or keep it in the fridge for a few hours to let the flavors meddle.
Appetizer, Side Dish, Snack
Mexican
appetizer, cinco de mayo, mexican food

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